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Celebrate the Season with Eleganté Cuisine’s 2025 Holiday Catering Menu
- Robin Banqueton
- Nov 4
- 4 min read
The holidays have arrived — and this year, Elegante Cuisine is bringing the flavor, warmth, and elegance of the season straight to your table. Whether you’re planning a cozy family brunch, a grand corporate soirée, or a holiday dinner worth toasting to, our 2025 Holiday Menu was designed to make every gathering memorable — and effortlessly hosted.
Because between gift shopping, decorating, and finding the one working strand of lights, the last thing you should stress about is the food. That’s where we come in.
Breakfast Holiday Catering: A Festive Start to the Day
Start the season bright with a holiday breakfast that’s as inviting as the first snowfall. Elegante Cuisine’s breakfast catering options are crafted to make mornings festive, whether you’re hosting an office brunch or a family celebration before the main feast.
The Holiday Morning Market features a vibrant spread of fresh fruit, holiday muffins, bagels, whipped honey butter, cream cheeses, and preserves — paired with Italian frittata, cinnamon French toast, and maple praline cream. It’s the perfect mix of sweet and savory to energize your crowd.
For something heartier, the Eleganté Holiday Table offers Eggs Benedict, Spinach & Mushroom Strata, Eggnog French Toast Casserole, chateau potatoes, and sausage links — all the festive favorites you want from Holiday Catering, without the early-morning kitchen chaos.
Custom Buffet: Designed for Every Holiday Gathering
When your celebration calls for variety, our Custom Buffet brings together festive favorites and global flavors — all beautifully presented and ready to impress.
This year’s highlights include the Sticky Glazed Holiday Chicken, marinated for 24 hours and roasted to a sweet, spicy perfection, and the Filipino-Inspired Porchetta, cured and seasoned with lemongrass, ginger, and garlic for an aromatic finish.
If you’re craving luxury, the Rack of Lamb and Lobster Raviolo add elegant flair, while the Braised Bone-In Black Angus Ribs bring slow-cooked comfort to every plate.
Pair your entrees with sides like Garlic Confit Pommes Purée, Roasted Marble Potatoes, or Creamy Truffle Polenta, and you’ve got a feast that balances comfort and culinary artistry.
The Full Turkey Dinner: Tradition, Perfected
After years of requests, we’re thrilled to present our Whole Turkey Dinner — a full, chef-prepared meal designed to make your holiday stress-free and unforgettable.
Each turkey is brined for 24 hours, roasted with honey-green butter, and served with cornbread stuffing, country mashed potatoes, cranberry-pomegranate relish, mini corn muffins, and green bean casserole with roasted almonds and crispy onions.
To end on a sweet note, choose from Pumpkin Pie S’mores, Mini Basque Cheesecake, Coconut Cream Pie, or Classic Bread Pudding with Bourbon Crème Anglaise — all included for the perfect finish.
Traditional Holiday Dinner: A Classic Reimagined
The Traditional Holiday Dinner captures everything timeless about the season — slow-roasted turkey, boneless honey ham, and all the comforting sides that make the holidays feel like home.
From cornbread stuffing and mashed potatoes to cranberry-pomegranate relish and green bean casserole, this menu delivers nostalgia with a touch of Elegante sophistication. And with dessert included — a Mini Basque Cheesecake that’s light, creamy, and utterly indulgent — this package is perfect for family celebrations or corporate luncheons alike.
Hors d’Oeuvres Reception: The Party Starts Here
Every great holiday event begins with a bite that sets the tone. Our Hors d’Oeuvres Reception selection was designed for mingling, laughing, and creating those “wow” moments that kick off the celebration.
Favorites include Chicken Wellington, Ahi Tuna Tostadas, and Brie, Fig Jam & Crispy Prosciutto Croustades — each bite perfectly balanced and beautifully presented. For vegetarian guests, the Gyoza Dumplings and Roasted Beet Tartlets add color and flavor to the mix.
Whether it’s an upscale cocktail party or an office reception, these hors d’oeuvres bring elegance (and a little holiday sparkle) to every tray.
Desserts: No Celebration Ends Without Something Sweet
At Eleganté Cuisine, dessert isn’t an afterthought: it’s the grand finale.
Enjoy an assortment that includes Mini Basque Cheesecakes, Pumpkin Pie S’mores, Coconut Cream Pie, and our beloved Classic Bread Pudding with Bourbon Crème Anglaise.
For gatherings that call for a little extra indulgence, our Holiday Dessert Assortment features cookies, brownies, and bars that taste like pure nostalgia.
Beverages & Bar Packages: Raise a Glass to the Season
From toasty winter warmers to custom-crafted cocktails, our Beverages & Bar Packages make every celebration shine.
Choose from cozy favorites like Hot Chocolate with peppermint sticks and whipped cream, Spiced Apple Cider, or classic Eggnog. Or, for the more spirited crowd, elevate your event with our full-service bar packages — including beer, wine, liquor, and even signature holiday cocktails created by our in-house mixologists.
Ordering Details & Deadlines
The holiday season is one of our busiest — and most joyful — times of year, so we recommend booking early to ensure availability.
Important Details:
Order Deadline: Friday, November 21 at 12 PM
Cold Deliveries: November 25–27 (10 AM–4 PM)
Hot Deliveries: Thanksgiving Day (limited availability, 11 AM–3 PM)
Minimum Order: 15 guests for most menus
Delivery Minimum: $250 before tax and delivery fees
Late orders may be subject to limited menu options.
🎁 Group Promotion:
Book a group of 5 or more and receive a FREE Pumpkin Pie for each group!
📞 To place your order, call (847) 806-0000
📧 Email info@Elegante.net
🌐 Or Visit Elegante.net/holidays.